Paulista

Slicing into the freshly baked batter reveals a molten, savory cheese interior: the fresh-baked cheese waffle is a signature treat at Paulista, a kissaten coffee shop tucked away in Meguro's Nakamachi neighborhood. Baked to order, this waffle provides a delightful anchor for a quiet tea break. Its combination of a crunchy exterior and salted, melted cheese delivers a satisfying savoriness distinct from typical sweet snacks.

When a heartier meal is called for, the kitchen prepares classic diner fare such as Neapolitan spaghetti—pan-fried to order—and pizza toast. Coated in a rich, tangy ketchup sauce, the thick noodles of the Neapolitan are often ordered as a set alongside salad and coffee or tea, evoking an inviting, nostalgic warmth.

The thoughtful coffee selection further enriches the time spent at the table. Highlights include the Paulista Old Blend, roasted slightly darker to bring forth gentle bitterness and subtle natural sweetness, the Paris Festival Blend commemorating the historic Ginza coffee house, and the unique Kifu Coffee, prized for wine-like fruit aromas developed during specialized farm fermentation. Guests can also enjoy light- or dark-roasted Mori no Coffee, or order a flat white topped with velvety microfoam over a double espresso.

With counter seats and small tables, the intimate dining room offers a calming escape from the brisk pace of daily life. The drinks list also ventures into refreshing alternatives, including cascara tea brewed from coffee cherry skins and unadulterated Steuben grape juice sourced directly from Tsuruta in Aomori Prefecture, making the cafe a welcoming stop from morning until late afternoon.